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Grenache fans will instantly recognize the grape’s classic garnet color, and the scent of strawberries and rhubarb wafting up from the glass with a hint of dry summer spices. But this is Oregon, not France, so the wine comes with greater ripeness and richness even as it perfectly captures the minerality of the rocky vineyard block we chose especially for it. If you like the flavors of Pinot Noir but sometimes wish it had more grip and texture, take this Grenache home and savor how perfectly it complements any full-flavored meal.
APPELLATION
Applegate Valley, Oregon
VARIETAL COMPOSITION
100% Grenache
HARVEST DATE
October 14, 2008
HARVEST DATA
Brix: 21.5
TA: 5.92 g/L
pH: 3.39
VINEYARD SOURCE
Estate grown, Block 5G
CELLAR TREATMENT
Native yeast
Aged 16 months in 50% new French oak, 50% neutral French oak
Applegate Valley, Oregon
VARIETAL COMPOSITION
100% Grenache
HARVEST DATE
October 14, 2008
HARVEST DATA
Brix: 21.5
TA: 5.92 g/L
pH: 3.39
VINEYARD SOURCE
Estate grown, Block 5G
CELLAR TREATMENT
Native yeast
Aged 16 months in 50% new French oak, 50% neutral French oak
MALOLACTIC FERMENTATION
Yes
DATE BOTTLED
March 9, 2009
ALCOHOL
13.9%
PRODUCTION
128 cases
RELEASE DATE
August 14, 2009
SUGGESTED RETAIL
$18.00 / bottle 750 ml
CERTIFICATIONS
Demeter-certified Biodynamic®
Stellar certified organic
Yes
DATE BOTTLED
March 9, 2009
ALCOHOL
13.9%
PRODUCTION
128 cases
RELEASE DATE
August 14, 2009
SUGGESTED RETAIL
$18.00 / bottle 750 ml
CERTIFICATIONS
Demeter-certified Biodynamic®
Stellar certified organic
